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Two and three-year-olds, at a parent and toddler group in Nottingham, England, take part in Spanish games and dancing, eat tapas and have their faces painted with the Spanish flag. After discussing typical courses in Sweden the rumour spread to the centre restaurant who obtained the recipe for a Swedish speciality called Janssons Frestelse. It was put on the menu one Friday in the centre restaurant which caters to about 300 residents and outside users of the centre. In the Zarja Institute, Slovenia, participants recovering from head injuries have learned English, German, Italian and Spanish. "You tell that Commission that we want more Dutch lessons." A learner attending a taster course in Nottingham Prison, England ALLEGRO has been the recipient of three European Quality Labels,in France, in Slovenia and in the UK. |